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Midwestern Beef > 25oz Prime Dry Aged Black Angus Porterhouse Steaks
25oz Prime Dry Aged Black Angus Porterhouse Steaks
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Price: $209.00
Availability: in stock
Prod. Code: pdaps420

The Best Of Both Worlds!! These Midwestern Black Angus Prime Dry Aged Steaks Are Loaded With Flavor! Dry aged for 60 days with a Filet Mignon on one side, a NY Strip on the other. These are "PRIME" Cuts, Dry Aged & Well Marbled!  Juicy right down to the bone!! Vacuum sealed individually wrapped.

4 - 25oz Prime Dry Aged Porterhouse Steaks per box 

$209.00 per case

Gourmet South Meat Market, located across from Baxter Village, Fort Mill, South Carolina

Gourmet South offers, "FRESH" (Never Frozen) Custom Cuts of USDA Choice & Prime Cuts of Beef! We also offer "Dry Aged Beef, "FRESH"! We now carry True Imported Japanese "A5"Wagyu Beef, FRESH upon Request. (Wagyu will take 3-5 business days before shipping) Order your favorite cut, thickness or ounce size, whatever you prefer. Cut "FRESH", delivered "FRESH"! Order your favorites including Veal, Lamb or the Ultimate Duroc Premium Pork, all cut and delivered fresh within 24-48 hours! Call today for details.  Click here for True Japanese Wagyu.

Need A Holiday Gift?? Check out our Holiday Gift Packages available for any Occasion. We will ship your gift along with a FREE greeting card & personal message.

Our Guarantee; If for any reason you aren't thrilled with our items, we will gladly replace or exchange the item for you. Enjoy your order, and please let us know what you think.

Click here for Gift Certificates!                   Click Here for "Free" Freezers!



2000 Highway 160 W Suite 102  Fort Mill, SC 29708
Tel: (800) 214-0829 | SC (803) 233-1343 | Email: customer-service@gourmetsouth.com